Tags
breakfast, cookbook, dessert, food photography, foodporn, fruit, photography
So this isn’t about Maine (though I did make this dish here in Maine and it is in my cookbook) but more about photography and how just the right lighting, contrast and reflection can make a photo pop! The shine of the glaze fascinates me, and this food is 100% natural! The plums are roasted with honey and the skins give off this beautiful pink juice. They tasted great too, by the way…
That really is a beautiful photo. I love roasted plums, in a cake, a tart or as you show here just with ice cream.